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Cooking Class with Celebrity Chef Tony Hu

Duration: 1 hour 30 minutes

TICKET PRICES STARTING FROM

$135

Taxes and fees will be calculated at checkout

Overview

Join our exclusive cooking workshop series in collaboration with celebrity chef Tony Hu. In the first session, you'll learn to prepare two of his signature dishes—Chef’s Special Dry Chili Chicken and Crispy Lemon Shrimp. Featured on numerous TV shows and interviews, including NBC, ABC, FOX, and WGN, Chef Tony Hu is the founder of the iconic Lao Sze Chuan Restaurants with 14 locations across the country. This hands-on cooking workshop is more than just a culinary lesson—it’s a cultural experience. We invite you to connect with Chinese heritage in a warm, interactive setting where every dish tells a story, and every bite is a celebration of tradition. A minimum of 4 participants is required for this experience. If the minimum is not met, the tour may be canceled, and you will receive a full refund.

Duration: 1 hour 30 minutes

TICKET PRICES STARTING FROM

$135

Taxes and fees will be calculated at checkout

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Ticket Options (1) Options Available

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Cooking Class with Celebrity Chef Tony Hu

Starting from

$105

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