American, Contemporary American, Fusion / Eclectic, Contemporary European
303 Demonbreun Street, Nashville, TN, 37201 | Phone: (615) 522-0685
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
After leaving Nashville in 2010 and exploring culinary stardom, Chef Deb Paquette came back to open a restaurant that highlights her artistic style and bold ideas. Diners rave about the roasted cauliflower, enhanced with truffled pea pesto, salted almonds and a smooth feta crema. The grilled pork chop also showcases her skill, finished with a bright red beet chimichurri that adds layers of flavor.
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