Geylang Serai Market

The basics

With a seemingly endless number of food stalls to choose from, maximizing your time (and stomach space) at Geylang Serai Market can seem overwhelming. Ensure that you taste all of the can’t-miss bites on a guided tour. Most culinary excursions include a guided exploration of the various food vendors, allowing you to sample iconic dishes such as goreng pisang (banana fritters), beef rendang (braised meat in coconut milk), and stingray.

Things to know before you go

• If shopping for souvenirs or other goods, don’t be afraid to negotiate for a good deal.

• Geylang Serai Market is a predominantly Halal market, making it a fantastic destination for those seeking authentic Muslim cuisine.

• Many vendors at the Geylang Serai Market prefer cash, so it's a good idea to carry some local currency.

How to get there

Geylang Serai Market is conveniently located in the popular Geylang Serai district, accessible by public transport, rideshare, and taxis. The nearest MRT station is Paya Lebar, and from there, it's a short walk to the market. Alternatively, you can eliminate the hassle of navigating an unfamiliar city with an organized tour. Whether by foot, bike, or car, your guide will take you to the market without making any wrong turns.

When to get there

Geylang Sarai Market is open seven days a week, generally from 6am to 9pm. For the freshest food and the fewest people, come in the morning. However, if it’s the vibrant atmosphere you seek (and you don’t mind waiting in long lines), come during lunch or dinner time and see which dishes the locals favor.

Master the flavors of Singapore

If you want to learn to cook your new all-time favorite food from Geylang Serai Market, don't worry. Choose from a wide range of Singaporean cuisine cooking classes covering everything from Hainanese chicken rice to delectable laksa. These classes offer a hands-on adventure that connects you with the local culture and leaves you with newfound culinary skills to savor and share.