Asian, Contemporary Asian, Bistro
100 Park Plz, San Diego, CA, 92101-6695 | Phone: +1 (619) 228-9185
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
Recently opened by restauranteur newcomer Jiwoo Choi, this Korean-fusion restaurant brings bold flavors and creativity to the East Village. The menu rotates weekly, but popular and interesting dishes may include charred gochujang octopus, pork belly bossam or Choi's crispy chicken. The beverage menu is equally creative and the Gimhae airport cocktail will be presented with the image of an airplane in the center.
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